RM10.00
产品介绍 · PRODUCT DESCRIPTION
精选新鲜金凤鱼制成，外酥内嫩、鲜香可口。无论单独享用，还是加入古香 Tomyam 或猪骨药材清汤一起烹煮，都能轻松提升整锅汤品的丰富口感。
Made with fresh 金凤鱼, our Signature Fried Fish is crispy on the outside and tender on the inside. Enjoy it on its own after reheating, or add it to Kampung Bii Tomyam or Herbal Pork Bone Soup for extra flavour and texture.
产品规格 · PRODUCT SIZE
6片／盒 · 6 pcs / box
食用方式 · HOW TO ENJOY
可直接复炸加热后享用，或加入 Tomyam / 猪骨药材清汤一起烹煮。
Reheat by frying and enjoy on its own, or add it directly to Tomyam or Herbal Pork Bone Soup.
保存方式 · STORAGE
❄️ 冷冻保存 · Keep Frozen
收到商品后，请尽快放入冷冻保存。
Keep frozen after receiving the product.
保质期 · SHELF LIFE
冷冻保存 2个月
Keep frozen for up to 2 months.
